In early October I got an email from the director of marketing of the Rocky Mountain Soap Company .  The company is basically a Canadian ve...

To my loyal readers I sincerely apologize for not writing for so long!  This first growing season on the farm has been a little bit insane....

Market season has arrived and we are now selling at two brand new markets in the Chicago area.  One is the Ground Up Farmer's Market at...

 I didn't have time to do any needle felting this week!  We transplanted all of our Chinese cabbage and bok choi into the field, went t...

Last Tuesday was our big farmer's market debut!  Shawn Sanders, chef and owner of Browntrout , a farm to table restaurant on the north ...

The past couple weeks have been a little bit crazy around the farm.  We practically doubled our animal population over the course of a week...

Last night we added two new members to our farm family.  Gretel gave birth to two beautiful, healthy lambs.  That makes these little guys t...